Clouded Leopard gin, launched in 2019, is the brainchild of chef and gastropub owner Will Phillips, who set about creating his own gin brand in honour and support of the clouded leopard, a beautiful and elusive animal in grave danger of extinction and rarely seen in the wild.
Fifteen per cent of profits from each bottle of Clouded Leopard sold is donated to the Born Free Foundation, which works to protect both wild leopards under threat from human pressures and habitat loss and captive leopards from suffering and exploitation in zoos and circuses.
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